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What do YOU think chips smell of? You do not have permission to vote on this poll.
Butterscotch	0	0%
Onions	0	0%
Ironing Boards	2	10.53%
Vinegar	2	10.53%
Chips, you dick	15	78.95%
Total:	19 votes	100%

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Jingofin
Nov 2005

conformism makes me cry

quote:
Originally posted by Neversoft
I'll be stopping by your sisters place tomorrow and to be honest she smells more like fish n chips than an ironing board does

Why do you think I don't visit her often?

I have fish cake and chips with mushy peas for dinner tonight. I'm easily influenced by threads written by retarded homospazzes.

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02-10-2009 05:42 PM

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Linnets
Jul 2005

Down the road - muppet.

Cupid - are you going to screw a hot tranny after dinner?

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02-10-2009 05:44 PM

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Jingofin
Nov 2005

conformism makes me cry

quote:
Originally posted by Linnets
Cupid - are you going to screw a hot tranny after dinner?

Been there, done that. Just ask your mom/dad.

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02-10-2009 05:47 PM

Neversoft
May 2002

Admin?

quote:
Originally posted by gezzer
Why do northern people put gravy on fish and chips, seen this done in Blackpool bunch of retards.

I'm "up north" and that isn't as weird as the fuckers who like cheesy chips!

quote:
Originally posted by Jingofin
Been there, done that. Just ask your mom/dad.

I have to admit, as obvious as it was, I still laughed at that

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02-10-2009 06:31 PM

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gezzer
Dec 2005

I capture your hurt

touche'

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02-10-2009 06:33 PM

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Neversoft
May 2002

Admin?

You're not one of those weird bastards who like cheesy chips are you? *shudders* I'd rather a tramp lanced his boils onto my chips

Chips = Tasty
Cheese = Tasty
Chips + Cheese = Wrong!

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02-10-2009 06:35 PM

baha
Dec 2004

www.pandora.com/

quote:
Originally posted by gezzer
Why do northern people put gravy on fish and chips, seen this done in Blackpool bunch of retards.

Lived in Brum for a bit and travelled up north (mostly to footy matches) and found that more places do curry sauce than gravy. Not a fan. Not least because the sauce tastes nothing like curry...kinda like a beigey/brown mayo with a hint of Worcester sauce...or something like that.

And no vinegar for me. Salt, mushy peas and a bit of tartar sauce on my rock/cod...

Actually might get some tonight...

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02-10-2009 06:51 PM

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Linnets
Jul 2005

Down the road - muppet.

quote:
Originally posted by Jingofin
Been there, done that. Just ask your mom/dad.

Didn't make me laugh - I've seen my mum/dad. I pity the man who has been there. Seriously, NOT hot.

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02-10-2009 06:53 PM

gezzer
Dec 2005

I capture your hurt

quote:
Originally posted by Neversoft
You're not one of those weird bastards who like cheesy chips are you? *shudders* I'd rather a tramp lanced his boils onto my chips

Chips = Tasty
Cheese = Tasty
Chips + Cheese = Wrong!

No i,m not ,tho every juicer that sells food round here does them.Don't mind curry sauce on chips all the chippies here are owned by chinese and do nice food.One nearest me won the daily mail chippie of the year a couple of years ago.
You're not one of those northern boys like gravy types then.

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02-10-2009 07:01 PM

Fuckmonkey
Jan 2009

Junior Member

When I was growing up in Essex they used to serve gravy chips at every school dinner, so not just a northern thing. Maybe just a chav scum thing?

Anyway NS whereas I normally respect your reserved and considered opinions, you're wrong on the chips/cheese debate. If you can find squeezy cheese - not Primula - proper squeezy cheese they sell in the US, the stuff that looks like mustard but isn't then that can't be beaten on cheese.

That said, blue cheese or Wensleydale will also work on chips. Cheddar not so much, takes too long to melt.

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02-10-2009 07:04 PM

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ntscuser
May 2005

Mimzy

quote:
Originally posted by baha
And no vinegar for me.

That brown stuff they use in fish & chip shops isn't vinegar anyway.

Google for "non brewed condiment".

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02-10-2009 07:09 PM

gezzer
Dec 2005

I capture your hurt

Pickled eggs in chippies WTF's that all about, fuckin revolting worse than kebabs.

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02-10-2009 07:23 PM

Neversoft
May 2002

Admin?

quote:
Originally posted by gezzer
You're not one of those northern boys like gravy types then.

Not really... I don't mind gravy on my chips but generally I prefer them drenched in Sarsons and crunchy from salt with an assload of "bits" on

(dunno what you folks call "bits" but I mean the crumbs of batter that they shove on gratis)

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02-10-2009 07:51 PM

olskoolfife
Mar 2005

HERE IN THE DAFT HOURS !

The Mars Bar Supper

olskoolfife has attached this image:

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02-10-2009 08:02 PM

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baha
Dec 2004

www.pandora.com/

quote:
Originally posted by ntscuser
That brown stuff they use in fish & chip shops isn't vinegar anyway.

Google for "non brewed condiment".

I did. And I learnt something.

Used to have vinegar when I was a kid, but went off it sometime in my teens. Wonder if that's because they started using NBC instead of real vinegar.

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02-10-2009 08:20 PM

baha
Dec 2004

www.pandora.com/

quote:
Originally posted by Neversoft
(dunno what you folks call "bits" but I mean the crumbs of batter that they shove on gratis)

I've always known them as 'bits' as well...but must be 15yrs (or more) since I've heard anyone in London ask for any!

Move south NS...all the bits are for your taking!

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02-10-2009 08:23 PM

Linnets
Jul 2005

Down the road - muppet.

bits = scraps where I'm from.

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02-10-2009 08:58 PM

baha
Dec 2004

www.pandora.com/

quote:
Originally posted by Linnets
bits = scraps where I'm from.

Yeah, remember them being called scraps when I was living in Wivenhoe, just outside Colchester. Lived just on the banks of the river...fantastic chippy there, fresh fish every day, never had better f&c in my life...the plaice they did was fucking awesome!

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02-10-2009 09:26 PM

ntscuser
May 2005

Mimzy

Best fish & chips ever? Wickstead Park, Kettering in the 1960's. They used to cater for kids outings from the working men's clubs so it was literally hundreds of portions at a time. Kettering is also on the interchange for the main motorways so they got their fish even quicker than the seaside resorts did.

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02-10-2009 09:36 PM